Cream Cheese-Bacon Crescents

Cream Cheese-Bacon Crescents

Cream Cheese-Bacon Crescents Image 1

Prep Time 15min.
Total Time 30min.
Servings 16 servings, 2 crescents (45 g) each


1 cup Philadelphia Herb & Garlic Cream Cheese Product

2 Tbsp. Oscar Mayer Real Bacon Bits
2 cans (235 g each) refrigerated crescent dinner rolls


Heat oven to 375°F.
Mix cream cheese product and bacon bits until blended.
Separate each can of dough into 8 triangles. Cut each triangle lengthwise in half. Spread each dough triangle with generous 1 tsp. cream cheese mixture; roll up, starting at short side of triangle. Place, point-sides down, on baking sheet.
Bake 12 to 15 min. or until golden brown. Serve warm.

Calories 170
% Daily Value
Total fat 11g
Saturated fat 4.5g
Cholesterol 15mg
Sodium 330mg
Carbohydrate 13g
Dietary fibre 0g
Sugars 4g
Protein 3g
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 4 %DV